Brooklyn Food Entrepreneurs Introduce Gourmet Kosher for Passover Sausage
“Never before in the history of Passover” says 26-year old Jack Silberstein, founder of Jack’s Gourmet, “have Jews had sausage.”
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Passover, Freedom and Quinoa
This past Monday evening Jews all around the world celebrated an event which happened about 4,000 years ago: the Hebrew
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